BioThink – National Academy of Bio Sciences,
Volume -2 Issue-4, October 2025
- AI Tool Used to Detect Seed Health and Quality – Abha Rawat
2. Beyond the White Grain: Unlocking the Nutritional Powerhouse of Rice through Genetic Innovation – Pavan Chouksey1, Yogendra Singh1, Kartikey Pandey3, Aditi Pandey4
3. Quantitative Approaches to Agricultural Runoff: A Modeling Perspective – Ayush , Hukum Dev
4. Why India is Putting Impetus on Horticulture Crop then the Food Crops ? – Khub Ram, Rakesh Sharma
5. Recycling Wastewater: A New Frontier in Carbon Credits – Nishtha Naudiyal
6. Reflections and Suggestions on the Dharali Tragedy – Nitin Lohi
7. Importance of Sulfur in Balanced Fertilization for Enhancing Crop Productivity through Sulfur Management in India – Yash Chauhan1, Sandeep Singh², Shivam Pratap3, Rajendra Singh Chauhan4
8. Fate and Transport of Agrochemicals in Soil and Water Resources – Tanvi Sharma, Hukum Chand
9. Insect and Climate Change: What the Buzz is About ? – Sunita Yadav1, Keerthana B.2, Aditi Pandey1, Kartikey Pandey3
10. Urtica dioica L.: A Comprehensive Review of Its Nutritional, Medicinal, and Therapeutic Potential – Nikita Bankoti, Shashi Bisht
11. Conservation of Indigenous Fish Species in Himalayan Rivers: Challenges and Strategies – Monika Singh , Harinder Singh Banyal
12. The Impact of Seed Priming on Various Millets’ Seeds Germination Rates – Soniya Singh , Mohd. Irfan
13. Social Media and Indian Agriculture: Between Information and Misinformation – Dinkar Joshi
14. Floods, Landslides and Silence: The Betrayal of Himalayan Communities – Priya Tiwari
15. Effect of foliar spray of microorganisms on yield of rice- Janvi Rana
16. Agri-Waste to Wealth: The Future of Crop Residue Utilization in India – Aditi Agarwal
17. Finger Millet (Eleusine coracana L): An Integrative Review on Its Nutritional, Ethnobotanical, and Pharmacological Applications – Shashi Bisht, Nikita Bankoti
18. The Need for Agricultural Business Development in Hills : Uttarakhand – Ankit Bhatt
19. Digital Marketplaces and Indian Agriculture: Beyond the Direct-to-Consumer Mirage – Arsala Saifi
20. Traditional uses, phytochemistry, and pharmacology of the medicinal plant Saussurea obvallata (DC.) Sch.Bip (Brahma Kamal): A Review – Aarti1 , Neha Yadav1 , Monika1, Jyoti Chauhan2, Balkar Singh3, Dr Ranjeet Singh
21. Role of Women in Sustainable Agriculture and Rural Development- Kritika Kohli
22. Eco-Bites: How Your Favourite Packaged Foods Are Going Planet-Friendly -Nausheen Fatima, Priyanka Saxena
23. Impacts of Invasive Fish Species on Native Fish Species: Mechanisms, Evidence, and Management – H. S. Baniyal, Neha Bains
24. Role of Climate Smart Agriculture in Food Security – Shraddha Kushwaha
25. Crop Modelling: Guiding Agriculture Towards Climate Change Mitigation and Adaptation – Rushali Katoch, Varun Parmar, NK Sankhyan
26. Soil Carbon Sequestration to Mitigate Climate Change and Enhance Food Security- Varun Parmar, Rushali Katoch, NK Sankhyan
27. Green Gold : Microalgae’s Role in Bioplastic Innovation – Bhumika Bisht
28. Climate-Resilient Crops: Agriculture in a Warming World – How Biotechnology Helps Farmers Combat Climate Change – Pavan Chouksey, Kartikey Pandey, Ayushi Soni, Prabha Tigga
29. From Soil to Smartphone: The Tech Revolution in Indian Farming -Kartikey Pandey, Pavan Chouksey, Ayushi Soni, Shivendra Pratap Singh
30. Block chain in Agricultural Finance : Emerging Trends and Real – World Stories – Parul Singh
31. Statistical Evaluation of Agricultural and Livelihood Losses in Uttarakhand During the 2025 Monsoon – Anshu Basera
BioThink-National Academy of Bio Sciences 